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A Taste of Thailand

In this Thai taster session, learn how to make Thailand’s national dish, Pad Thai, as well as a vibrant, fresh and crunchy Som Tam salad.

course code: CSA4

Availability: This course is nearly full.
Start: 07 Jul 2026 (Summer)
Weeks: One day
Times: Tuesday 11:30-13:30
where: Stoke Lodge Google map
fees: total fee for this course £35.00 (concession £25.00)

Bread making - taster session

Learn some breadmaking basics in this taster session in which we will be making Moroccan flatbreads with a tasty dip and soda bread with a flavoured butter.

course code: CSA12

Availability: This course is nearly full.
Start: 30 Jun 2026 (Summer)
Weeks: One day
Times: Tue 10:30-12:30
where: Stoke Lodge Google map
fees: total fee for this course £35.00 (concession £25.00)