Courses
Cookery
Discover Japanese Sushi
Discover the Japanese art of making sushi. In this one-day course you will learn how to make various styles of sushi from scratch as well as how to prepare sushi rice, sushi rice seasoning and sauces and dips. Enjoy tasting your sushi at the end of the class and take some home.
S15CO
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total fee for this course:£65.00, (concession: £45.00)
with Sarah ScottClick here for more information and/or to enrol...
S16CO
total fee for this course:£65.00, (concession: £45.00)
with Sarah ScottClick here for more information and/or to enrol...
Inspired by India
Inspiration, recipes and hands-on practice to create mains, breads and side dishes inspired by India. Make delicious flavour-packed dishes using an array of spices, grains and pulses and vegetables.
S4CS
course fulltotal fee for this course:£65.00, (concession: £45.00)
with Sarah ScottThis course is full.
Click here for more information and/or to enrol...
S24CO
total fee for this course:£65.00, (concession: £45.00)
with Sarah ScottClick here for more information and/or to enrol...
S25CO
total fee for this course:£65.00, (concession: £45.00)
with Sarah ScottClick here for more information and/or to enrol...
S26CO
total fee for this course:£65.00, (concession: £45.00)
with Sarah ScottClick here for more information and/or to enrol...
Inspired by the Mediterranean
Discover inspiration, recipes and hands-on practice to create various hot, cold, veggie and meat dishes from Greece and Spain which will form a delicious mezze spread. Enjoy the food at the end of the class and take some home.
S11CO
total fee for this course:£65.00, (concession: £45.00)
with Sarah ScottClick here for more information and/or to enrol...
S12CO
total fee for this course:£65.00, (concession: £45.00)
with Sarah ScottClick here for more information and/or to enrol...
S13CO
total fee for this course:£65.00, (concession: £45.00)
with Sarah ScottClick here for more information and/or to enrol...
Italian Cookery: Arancini
Arancini are a classic Italian dish made of deep-fried risotto balls. They can be filled with a variety of ingredients, from cheeses and meats to vegetables and more, and they are usually served as an appetizer or a side dish. Come and learn how to make them at this one-day course.
S27CO
total fee for this course:£65.00, (concession: £45.00)
with Sarah ScottClick here for more information and/or to enrol...
S28CO
total fee for this course:£65.00, (concession: £45.00)
with Sarah ScottClick here for more information and/or to enrol...
Middle Eastern Mezze
Come and be inspired by the flavours and spices of the Middle East and learn how to create a variety of Mezze in this one-day course. In this class you will learn how to make a variety of delicious small sharing plates with the vibrant flavours and ingredients of the Middle East.
S21CO
total fee for this course:£65.00, (concession: £45.00)
with Sarah ScottClick here for more information and/or to enrol...
S5CS
total fee for this course:£65.00, (concession: £45.00)
with Sarah ScottClick here for more information and/or to enrol...
S22CO
total fee for this course:£65.00, (concession: £45.00)
with Sarah ScottClick here for more information and/or to enrol...
S23CO
total fee for this course:£65.00, (concession: £45.00)
with Sarah ScottClick here for more information and/or to enrol...
Risotto, pasta e polpette
Learn how to make the perfect Risotto with mushrooms, and Risotto alla Milanese (saffron). Pasta alla Norma (with aubergines and salted ricotta), Pasta alla carbonara (eggs and pancetta), and Polpette (meatballs) in Sicilian style with caponata (vegetables).
L42R
total fee for this course:£65.00, (concession: £40.00)
with Marika ParisiThis course is full.
Click here for more information and/or to enrol...
Vegetarian Christmas
This Christmas cookery class will guide you through how to cook the perfect Christmas Lunch with all the trimmings with lots of tips and ideas for vegetarian dishes and how to create a stress-free Christmas lunch.
S18CO
total fee for this course:£65.00, (concession: £45.00)
with Sarah ScottClick here for more information and/or to enrol...
S6CS
total fee for this course:£65.00, (concession: £45.00)
with Sarah ScottThis course is full.
Click here for more information and/or to enrol...